How Soybeans Impact Available Nutrients for Following Crops

Dr. Jeff Schoenau, Professor of Soil Fertility at the University of Saskatchewan, compares nutrient availability for crops following soys, peas and lentils. He shares how it impacts fertilizer rates.

Have questions about nutrient availability and fertilizer rates? Watch above as Dr. Jeff Schoenau, Professor of Soil Fertility at the University of Saskatchewan, talks nutrient availability for crops following soys, peas, and lentils.